Caramel
Caramel is a biochemical reagent that can be used as a biological material or organic compound for life science related research.
Product Specifications
CAS Number
8028-89-5
Stability
≥ 2 years
Purity
>98% (HPLC)
Weight
———
Molecular Formula
———
Notes
Research use only, not for human use.
Receptor
Other Targets
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