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Ovalbumins

Ovalbumins is the main protein found in egg whites. Ovalbumins have various biological activities such as antibacterial, anticancer, antihypertensive, antioxidant and immunomodulatory activities. Ovalbumins are the most abundant proteins synthesized in estrogen- or progesterone- treated fallopian tubes. Ovalbumins are commonly used as markers to study hormone control of gene expression in fallopian tubes.

Product Specifications

Stability

≥ 2 years

Purity

>98% (HPLC)

Molecular Formula

——

Notes

Research use only, not for human use.

Receptor

Endogenous Metabolite

CAS Number

9006-59-1

Available Sizes

Curated Selection

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