Ovalbumins
Ovalbumins is the main protein found in egg whites. Ovalbumins have various biological activities such as antibacterial, anticancer, antihypertensive, antioxidant and immunomodulatory activities. Ovalbumins are the most abundant proteins synthesized in estrogen- or progesterone- treated fallopian tubes. Ovalbumins are commonly used as markers to study hormone control of gene expression in fallopian tubes.
Product Specifications
Stability
≥ 2 years
Purity
>98% (HPLC)
Molecular Formula
——
Notes
Research use only, not for human use.
Receptor
Endogenous Metabolite
CAS Number
9006-59-1
Available Sizes
Curated Selection
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