Fulvic Acid
Fulvic Acid is a natural product of humus produced by microorganisms in soil, sediment or aquatic environments. Fulvic acid is a phenolic acid and fungal metabolite isolated from Penicillium for the first time. Fulvic Acid inhibits the dimerization of amyloid b (17-42) (AB17-42), destroys the pre-formed trimer of AB17-42, and binds to the catalytic site of phosphodiesterase 5A (PDE5A), which can regulate the body's immune system, affect the oxidation state of cells, and improve gastrointestinal function. Fulvic Acid can be used as an oxidant or reducing agent and has the potential to study chronic inflammatory diseases such as diabetes.
Product Specifications
CAS Number
479-66-3
Stability
≥ 2 years
Purity
>98% (HPLC)
Weight
308.24
Molecular Formula
C14H12O8
Notes
Research use only, not for human use.
Receptor
Antioxidant | PDE
Available Sizes
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