Lyticase
Lyticase, produced by a submerged culture of Arthrobacter luteus, is an enzyme preparation which effectively lyses cell walls of viable yeast cells. An essential enzyme responsible for lysis of viable yeast cells in this preparation is b-1, 3-glucan laminaripentaohydrolase.
Product Specifications
CAS Number
37340-57-1
Stability
≥ 2 years
Purity
>98% (HPLC)
Weight
——
Molecular Formula
——
Notes
Research use only, not for human use.
Receptor
——
Available Sizes
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