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Lyticase

Lyticase, produced by a submerged culture of Arthrobacter luteus, is an enzyme preparation which effectively lyses cell walls of viable yeast cells. An essential enzyme responsible for lysis of viable yeast cells in this preparation is b-1, 3-glucan laminaripentaohydrolase.

Product Specifications

CAS Number

37340-57-1

Stability

≥ 2 years

Purity

>98% (HPLC)

Weight

——

Molecular Formula

——

Notes

Research use only, not for human use.

Receptor

——

Available Sizes

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