What is the catalog number for Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag)?

The catalog number for Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag) is PR53850E6.

What sizes are available for Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag)?

Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag) is available in the following size(s): 100 µg.

Is Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag) in stock?

Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag) is currently made to order / not held in immediate stock. Contact us for lead time.

Galectin 8/LGALS8 Protein, Rat, Recombinant (GST Tag)

Product Specifications

Overview

A DNA sequence encoding rat LGALS8 (NP_446314.2) (Met 1-Trp 316) was fused with the GST tag at the N-terminus.

Gene Name

Lectin, galactoside-binding, soluble, 8

Expression System

E. coli

Tag

N-GST

Endotoxin

Please contact us for more information.

Purity

> 90 % as determined by SDS-PAGE.

Activity

Measured by its ability to agglutinate human red blood cells. The EDfor this effect is typically 0.4-4 μg/mL.

Form

Lyophilized

Buffer

Lyophilized from sterile PBS, 10% glycerol, 1mM DTT, pH 8.0 Please contact us for any concerns or special requirements. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween 80 are added as protectants before lyophilization. Please refer to the specific buffer information in the hard copy of CoA.

Molecular Weight

The recombinant rat LGALS8/GST chimera consists of 548 amino acids and has a predicted molecular mass of 63.2 kDa. It migrates as a 55KDa band in SDS-PAGE under reducing conditions.

Storage Conditions

In general, recombinant proteins are provided as lyophilized powder which are shipped at ambient temperature. Bulk packages of recombinant proteins are provided as frozen liquid. They are shipped out with blue ice unless customers require otherwise. Stable for 1 year at -20°C or below from date of shipment. For maximum recovery of product, centrifuge the original vial after thawing and opening the cap. For long-term storage, aliquot and store at -20°C or below. Avoid repeated freeze-thaw cycles.