Welcome to GenPrice! Check out our latest updates.

Shopping Cart (0)

Your cart is empty

Add some products to get started!

Recombinant Francisella tularensis subsp. tularensis 60 kDa chaperonin (groEL), partial

Product Specifications

Product Name Alternative

(60 kDa chaperonin) (Chaperonin-60) (Cpn60)

Abbreviation

Recombinant Francisella tularensis subsp. tularensis groEL protein, partial

Gene Name

GroEL

UniProt

A4IWC4

Expression Region

184-376aa

Organism

Francisella tularensis subsp. tularensis (strain WY96-3418)

Target Sequence

EDELDVVEGMQFDRGYLSPYFATNQENMTTDLENPYILIVDKKISNIRDLLPILEGVSKSGRALLIIAEDVESEALATLVVNNMRGVVKVCAVKAPGFGDRRKAMLEDIATLTGATFVSEDLSMKLEETNMEHLGTASRVLVTKDNTTIIDGAGEKEAIAKRINVIKANIAEANSDYDREKLQERLAKLSGGV

Tag

N-terminal 10xHis-tagged and C-terminal Myc-tagged

Type

In Stock Protein

Source

E.coli

Field of Research

Others

Relevance

Together with its co-chaperonin GroES, plays an essential role in assisting protein folding. The GroEL-GroES system forms a nano-cage that allows encapsulation of the non-native substrate proteins and provides a physical environment optimized to promote and accelerate protein folding.

Endotoxin

Not test

Purity

Greater than 95% as determined by SDS-PAGE.

Activity

Not Test

Form

Liquid or Lyophilized powder

Buffer

If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

Reconstitution

We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Molecular Weight

28.7 kDa

Storage Conditions

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.

Product MSDS

https://www.cusabio.com/msds/12935269/

Protein Length

Partial

Available Sizes

Curated Selection

Explore Other Products

Discover premium biology products from our extensive collection of 20M+ items

Myozenin 1 CRISPR/Cas9 KO Plasmid (m)
sc-425557 20 µg

Myozenin 1 CRISPR/Cas9 KO Plasmid (m)

Ask
View Details
Maltose Binding Protein E.coli Recombinant, His Tag
rAP-3558 1 Each

Maltose Binding Protein E.coli Recombinant, His Tag

Ask
View Details
Kir3dl2 shRNA Plasmid (m)
sc-146488-SH 20 µg

Kir3dl2 shRNA Plasmid (m)

Ask
View Details
PIC 251-N-A4-B7541 AC Signs
808936 Card of 1 Pictogram(s)

PIC 251-N-A4-B7541 AC Signs

Ask
View Details