Human milk lysozyme
Human milk lysozyme is the lysozyme found in human milk. Human milk lysozyme is thought to be a key defense factor in protecting the gastrointestinal tract of newborns against bacterial infection[1].
Product Specifications
CAS Number
12671-19-1
UNSPSC
12352204
Target
Bacterial; Biochemical Assay Reagents
Type
Enzyme
Related Pathways
Anti-infection; Others
Applications
COVID-19-immunoregulation
Field of Research
Infection
Assay Protocol
https://www.medchemexpress.com/human-milk-lysozyme.html
Purity
98.00
Solubility
H2O
Smiles
[Humanmilklysozyme]
References & Citations
[1]Ibrahim HR, et al. Human lysozyme possesses novel antimicrobial peptides within its N-terminal domain that target bacterial respiration. J Agric Food Chem. 2011 Sep 28;59 (18) :10336-45.
Shipping Conditions
Dry Ice
Storage Conditions
Store at -80°C for 2 years
Scientific Category
Enzyme
Clinical Information
No Development Reported
Available Sizes
Frequently Asked Questions
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