SPICE1 Antibody

Product Specifications

CAS Number

9007-83-4

Gene Aliases

Coiled coil domain containing 52, Coiled coil domain containing protein 52, Coiled-coil domain-containing protein 52, FLJ26064, FLJ44949, SPICE, SPICE_HUMAN, spice1, Spindle and centriole protein, Spindle and centriole-associated protein 1, Spindle and centriole-associated protein

UniProt

Q8N0Z3

Host

Rabbit

Antigen Species

Human

Reactivity

Human, Mouse

Target Antigen

Recombinant Human Spindle and centriole-associated protein 1 protein (1-220AA)

Target

SPICE1

Clonality

Polyclonal

Conjugation

Non-conjugated

Applications

ELISA, WB, IHC

Field of Research

Cell Biology

Purification Method

Antigen affinity purified

Form

Liquid

Buffer

PBS, 0.02% sodium azide, 50% glycerol, pH 7.3.

Storage Conditions

Upon receipt, store at -20°C or -80°C. Avoid repeated freeze.

Fragment

IgG

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