Recombinant Baker's yeast ADH2 Protein, N-His

Alcohol dehydrogenase 2, 1.1.1.1, Alcohol dehydrogenase II, ADHII, YADH-2, ADH2, ADR2, YMR303C, YM9952.05C

P00331

Prokaryotic expression

Recombinant Protein

Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1mM EDTA, 4% Trehalose, 1% Mannitol.

38.89 kDa

Dry Ice

4°C for short term (1 week), store at -20°C to -80°C for long term (1 year) ; Avoid repeated freeze-thaw cycles

Met1-Lys348

ProteoGenix

Escherichia coli (E.coli)

Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)