Recombinant Pisum sativum UDP-sugar pyrophospharylase (USP), partial
Product Specifications
Gene Name
[USP]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[USP; PsUSP]
Short Name
[UDP-sugar pyrophospharylase (USP)]
Other Product Names
[UDP-sugar pyrophospharylase; UDP-sugar pyrophospharylase]
NCBI GI Number
75110834
NCBI Accession Number
Q5W915.1
Uniprot Accession Number
Q5W915
CAS Number
9000-83-3
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