Recombinant Salmonella typhi Probable cytosol aminopeptidase (pepA), partial
Product Specifications
Gene Name
[pepA]
NCBI Gene ID
1251019
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[STY4816; pepA; LAP]
Short Name
[Probable cytosol aminopeptidase (pepA)]
Other Product Names
[cytosol aminopeptidase; Probable cytosol aminopeptidase; cytosol aminopeptidase; Leucine aminopeptidase]
NCBI GI Number
16763278
NCBI Accession Number
NP_458895.1
NCBI GB Accession Number
NC_003198.1
Uniprot Accession Number
Q8Z116
CAS Number
9000-83-3
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS1125111-01 0.02 mg (E-Coli)
Recombinant Salmonella schwarzengrund DNA-binding protein fis (fis)
Ask
View Details 
MBS1125111-02 0.1 mg (E-Coli)
Recombinant Salmonella schwarzengrund DNA-binding protein fis (fis)
Ask
View Details 
MBS1125111-03 0.02 mg (Yeast)
Recombinant Salmonella schwarzengrund DNA-binding protein fis (fis)
Ask
View Details MBS1125111-04 0.1 mg (Yeast)
Recombinant Salmonella schwarzengrund DNA-binding protein fis (fis)
Ask
View Details MBS1125111-05 0.02 mg (Baculovirus)
Recombinant Salmonella schwarzengrund DNA-binding protein fis (fis)
Ask
View Details