Recombinant Salmonella choleraesuis Valine--tRNA ligase (valS), partial
Product Specifications
Gene Name
[valS]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[valS; ValRS]
Short Name
[Valine--tRNA ligase (valS)]
Other Product Names
[valine--tRNA ligase; Valine--tRNA ligase; Valyl-tRNA synthetase]
NCBI GI Number
446338469
NCBI Accession Number
WP_000416324.1
NCBI GB Accession Number
WP_000416324.1
Uniprot Accession Number
Q57GC5
CAS Number
9000-83-3
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