Recombinant Candida glabrata Myosin-3 (MYO3), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[MYO3]
NCBI Gene ID
2890383
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[CAGL0K07590g; MYO3]
Short Name
[Myosin-3 (MYO3), partial]
Other Product Names
[hypothetical protein; Myosin-3; hypothetical protein; Class I unconventional myosin MYO3; Type I myosin MYO3]
NCBI GI Number
50292237
NCBI Accession Number
XP_448551.1
NCBI GB Accession Number
XM_448551.1
Uniprot Accession Number
Q6FMJ3
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