Recombinant Mycobacterium sp. Probable cytosol aminopeptidase (pepA), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[pepA]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[pepA; LAP]

Short Name

[Probable cytosol aminopeptidase (pepA)]

Other Product Names

[Probable cytosol aminopeptidase; Probable cytosol aminopeptidase; Leucine aminopeptidase]

NCBI GI Number

122976783

NCBI Accession Number

Q1B6R7.1

Uniprot Accession Number

Q1B6R7

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