Patent Blue V calcium salt
Acid Blue is a pH-sensitive, redox-active triphenylmethane dye used as a food colorant and a reversible indicator. Its color shifts from yellow (reduced) to red (oxidized), making it applicable in analytical chemistry for monitoring redox states in various in vitro assays.
Product Specifications
CAS Number
3536-49-0
Molecular Weight
1159.42
Storage Conditions
-20°C
Notes
For research use only.
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