Recombinant Lactobacillus acidophilus S-layer protein (slpA)
Product Specifications
Gene Name
[slpA]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[slpA; SA-protein]
Short Name
[S-layer protein (slpA)]
Other Product Names
[S-layer protein; S-layer protein; Surface layer protein; SA-protein]
NCBI GI Number
499573282
NCBI Accession Number
WP_011254065.1
NCBI GB Accession Number
WP_011254065.1
Uniprot Accession Number
P35829
CAS Number
9000-83-3
Available Sizes
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