Recombinant Rickettsia rickettsii Protein p34 (p34), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[p34]

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[p34]

Short Name

[Protein p34 (p34)]

Other Product Names

[protein p34; Protein p34]

NCBI GI Number

501101560

NCBI Accession Number

WP_012151395.1

NCBI GB Accession Number

WP_012151395.1

Uniprot Accession Number

P21559

Available Sizes

Curated Selection

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