Recombinant Rickettsia rickettsii Protein p34 (p34), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[p34]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[p34]
Short Name
[Protein p34 (p34)]
Other Product Names
[protein p34; Protein p34]
NCBI GI Number
501101560
NCBI Accession Number
WP_012151395.1
NCBI GB Accession Number
WP_012151395.1
Uniprot Accession Number
P21559
Available Sizes
Curated Selection
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