Recombinant Chlorobaculum parvum Probable cytosol aminopeptidase (pepA), partial
Product Specifications
Gene Name
[pepA]
NCBI Gene ID
6420052
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[Cpar_1121; pepA; Cpar_1121; LAP]
Short Name
[Probable cytosol aminopeptidase (pepA), partial]
Other Product Names
[leucyl aminopeptidase; Probable cytosol aminopeptidase; leucyl aminopeptidase; Leucine aminopeptidase; Leucyl aminopeptidase]
NCBI GI Number
193212775
NCBI Accession Number
YP_001998728.1
NCBI GB Accession Number
NC_011027.1
Uniprot Accession Number
B3QNM5
CAS Number
9000-83-3
Curated Selection
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