Recombinant Saccharomyces cerevisiae Valine amino-acid permease (BAP3) , partial
Product Specifications
Gene Name
[BAP3]
NCBI Gene ID
851616
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[BAP3; BAP3; PAP1; PAP1]
Short Name
[Valine amino-acid permease (BAP3)]
Other Product Names
[amino acid transporter BAP3; Valine amino-acid permease; amino acid transporter BAP3; Branched-chain amino-acid permease 3]
NCBI GI Number
398365249
NCBI Accession Number
NP_010331.3
NCBI GB Accession Number
NM_001180354.3
Uniprot Accession Number
P41815
CAS Number
9000-83-3
Available Sizes
Curated Selection
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