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Phosphoglucose isomerase, Baker's Yeast

Phosphoglucose isomerase, bacillus stearothermophilus, is a highly conserved glycolytic enzyme and dimerase. It catalyzes the isomerization of glucose-6-phosphate into fructose-6-phosphate.

Product Specifications

Field of Research

Infectious Disease & Virology, Metabolism Research

Storage Conditions

-20°C

Notes

For research use only.

Available Sizes

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