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Islandicin

Islandicin is an anthraquinone compound that can be isolated from almond fruit. It exhibits antibacterial properties.

Product Specifications

CAS Number

476-56-2

Field of Research

Infectious Disease & Virology

Smiles

O=C1C=2C=CC=C (O) C2C (=O) C3=C (O) C=C (C (O) =C13) C

Molecular Formula

C15H10O5

Molecular Weight

270.24

Storage Conditions

-20°C

Notes

For research use only.

Available Sizes

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