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Recombinant Saccharomyces cerevisiae Myosin-2 (MYO2) , partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[MYO2]

NCBI Gene ID

854504

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[MYO2; MYO2; CDC66; CDC66; Myosin V MYO2]

Short Name

[Myosin-2 (MYO2)]

Other Product Names

[myosin 2; Myosin-2; myosin 2; Cell division control protein 66; Class V unconventional myosin MYO2; Type V myosin heavy chain MYO2; Myosin V MYO2]

NCBI GI Number

6324902

NCBI Accession Number

NP_014971.1

NCBI GB Accession Number

NM_001183746.1

Uniprot Accession Number

P19524

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