Maackia amurensis Lectin (MAA/MAL II)
Maackia amurensis Lectin (MAA/MAL II) is a plant lectin known for its specific carbohydrate recognition capabilities. It binds to molecules with particular sugar structures, exhibiting a high affinity for α-2,3-linked sialic acid, making it a precise probe for biomolecular binding. Maackia amurensis Lectin (MAA/MAL II) is utilized in the discovery of disease-related biomarkers and the investigation of cancer pathologies.
Product Specifications
Field of Research
Signal Transduction
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
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