Sodium Stearoyllactate
Sodium Stearoyllactate is a food emulsifier commonly used to improve dough stability, widely used in biochemical experiments and drug synthesis research.
Product Specifications
CAS Number
18200-72-1
Smiles
[Na].O=C (OC (C (=O) O) C) CCCCCCCCCCCCCCCCC
Molecular Formula
C21H40NaO4
Molecular Weight
379.53
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog