Recombinant Bacillus subtilis Oligo-1,6-glucosidase 1 (malL), partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[malL]
NCBI Gene ID
938623
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[malL; malL; yvdL; Isomaltase 1]
Short Name
[Oligo-1,6-glucosidase 1 (malL)]
Other Product Names
[oligo-1,6-glucosidase 1; Oligo-1,6-glucosidase 1; oligo-1,6-glucosidase 1; Dextrin 6-alpha-D-glucanohydrolase; Oligosaccharide alpha-1,6-glucosidase 1; Sucrase-isomaltase 1; Isomaltase 1]
NCBI GI Number
16080509
NCBI Accession Number
NP_391336.1
NCBI GB Accession Number
NC_000964.3
Uniprot Accession Number
O06994
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