Recombinant Beta-amylase, partial
Product Specifications
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Short Name
[Beta-amylase, partial]
Other Product Names
[Beta-amylase; Beta-amylase; 1,4-alpha-D-glucan maltohydrolase]
NCBI GI Number
113783
NCBI Accession Number
P06547.1
Uniprot Accession Number
P06547
CAS Number
9000-83-3
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