Recombinant Staphylothermus marinus Elongation factor 2 (fusA), partial
Product Specifications
Gene Name
[fusA]
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[fusA; EF-2]
Short Name
[Elongation factor 2 (fusA)]
Other Product Names
[elongation factor EF-2; Elongation factor 2]
NCBI GI Number
500164541
NCBI Accession Number
WP_011839157.1
NCBI GB Accession Number
WP_011839157.1
Uniprot Accession Number
A3DMV6
CAS Number
9000-83-3
Curated Selection
Explore Other Products
Discover premium biology products from our extensive collection of 20M+ items
MBS1257725-01 1 mg (E-Coli)
Recombinant Pongo pygmaeus Taste receptor type 1 member 2 (TAS1R2), partial
Ask
View Details MBS1257725-02 1 mg (Yeast)
Recombinant Pongo pygmaeus Taste receptor type 1 member 2 (TAS1R2), partial
Ask
View Details