Recombinant Saccharomyces cerevisiae Protein STU2 (STU2) , partial
Product Specifications
CAS Number
9000-83-3
Gene Name
[STU2]
NCBI Gene ID
850734
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[STU2; STU2]
Short Name
[Protein STU2 (STU2)]
Other Product Names
[Stu2p; Protein STU2; Stu2p; Suppressor of tubulin 2]
NCBI GI Number
6323074
NCBI Accession Number
NP_013146.1
NCBI GB Accession Number
NM_001181932.1
Uniprot Accession Number
P46675
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