Glucoamylase, Rhizopus sp.
Glucoamylase, Rhizopus sp. hydrolyzes α-1,4 and α-1,6 glucosidic bonds in starch and similar substrates, and releases β-glucose molecules primarily from the non-reducing end. Glucoamylase, Rhizopus sp. participates in glycogen metabolism, and is related to glycogen storage disease type II. Glucoamylase, Rhizopus sp. converses starch to glucose, which can be used in industrial production of high fructose syrup, alcohol, and other fermented products[1].
Product Specifications
CAS Number
[9032-08-0]
UNSPSC
12352204
Target
Others
Type
Enzyme
Related Pathways
Others
Field of Research
Others
Assay Protocol
https://www.medchemexpress.com/glucoamylase-rhizopus-sp.html
Smiles
[Glucoamylase,Rhizopussp.]
References & Citations
[1]Chiba S. Molecular mechanism in alpha-glucosidase and glucoamylase. Biosci Biotechnol Biochem. 1997 Aug;61 (8) :1233-9.
Shipping Conditions
Blue Ice
Storage Conditions
Store at -20°C for 2 years
Scientific Category
Enzyme
Clinical Information
No Development Reported
Available Sizes
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