Phaseolus vulgaris Lectin-P
Phaseolus vulgarisLectin-P is a protein form of Phytohemagglutinin obtained prior to isolating and purifying Phytohemagglutinin-L (PHA-L) and PHA-E. It can be used to stimulate the proliferation of peripheral mononuclear cells, enhance the production of certain cytokines, and promote the expression of membrane surface proteins.
Product Specifications
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog