5-Ethyl-3-hydroxy-4-methylfuran-2 (5H) -one
5-Ethyl-3-hydroxy-4-methylfuran-2 (5H) -one is a key aromatic component in roasted coffee. Naturally occurring in fruits such as blackberries, raspberries, and blueberries, 5-Ethyl-3-hydroxy-4-methylfuran-2 (5H) -one has been used as a fragrance ingredient.
Product Specifications
CAS Number
698-10-2
Product Name Alternative
3-Hydroxy-4-methyl-5-ethyl-2 (5H) furanone
Smiles
O=C1OC (C (=C1O) C) CC
Molecular Formula
C7H10O3
Molecular Weight
142.15
Storage Conditions
Powder: -20°C for 3 years | In solvent: -80°C for 1 year
Notes
For research use only.
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