Advanced glycation end products
Advanced glycation end products are the outcome of non-enzymatic glycation reactions involving biomolecules such as proteins, lipids, nucleic acids, and reducing sugars. Advanced glycation end products are frequently employed in investigating pathological mechanisms associated with diabetes, ageing, and chronic diseases.
Product Specifications
Field of Research
Cardiovascular Research
Storage Conditions
-20°C
Notes
For research use only.
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