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D-Maltotriose peracetate

D-Maltotriose peracetate is a biochemical reagent used in glycobiology research. Glycobiology focuses on the study of sugars, including their structures, synthesis, biology, and evolution. It encompasses carbohydrate chemistry, the enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely connected to fundamental research, biomedicine, and biotechnology.

Product Specifications

CAS Number

93911-20-7

Smiles

CC (O[C@H] ([C@H] ([C@H] (O[C@@H]1COC (C) =O) O[C@H] ([C@H] (OC (C) =O) COC (C) =O) [C@H] (OC (C) =O) [C@H] (C=O) OC (C) =O) OC (C) =O) [C@@H]1O[C@@H]2[C@@H] ([C@H] ([C@@H] ([C@H] (O2) COC (C) =O) OC (C) =O) OC (C) =O) OC (C) =O) =O

Molecular Formula

C40H54O27

Molecular Weight

966.84

Storage Conditions

-20°C

Notes

For research use only.

Available Sizes

Frequently Asked Questions

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