Yeast extract
Yeast extract is a concentrated soluble product derived from Saccharomyces cerevisiae. Its main nutritional components include partially hydrolyzed proteins (containing 35–40% free amino acids), B vitamins, and trace elements. It can be used as a nutrient source in bacterial culture media.
Product Specifications
CAS Number
8013-01-2
Field of Research
Infectious Disease & Virology
Storage Conditions
-20°C
Notes
For research use only.
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