Protamine from salmon
Protamine from salmon is a biochemical reagent with antioxidant, anti-heparin, and antimicrobial properties. It can neutralize the anticoagulant effect of heparin, preventing the formation of antithrombin complexes in canine samples pretreated with heparin in vitro.
Product Specifications
CAS Number
9012-00-4
Field of Research
Infectious Disease & Virology, Protein Biochemistry
Storage Conditions
-20°C
Notes
For research use only.
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