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Protamine from salmon

Protamine from salmon is a biochemical reagent with antioxidant, anti-heparin, and antimicrobial properties. It can neutralize the anticoagulant effect of heparin, preventing the formation of antithrombin complexes in canine samples pretreated with heparin in vitro.

Product Specifications

CAS Number

9012-00-4

Field of Research

Infectious Disease & Virology, Protein Biochemistry

Storage Conditions

-20°C

Notes

For research use only.

Available Sizes

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