Polysacharide of balsam pear
This polysaccharide, derived from balsam pear (Momordica charantia), is a research-grade natural product. Studies indicate its potential application in life sciences research, including investigations into metabolic and immunological responses in both cellular (in vitro) and animal (in vivo) models.
Product Specifications
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog