Recombinant Bacillus phage phi29 Pre-neck appendage protein (12), partial
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
12
Short Name
[Pre-neck appendage protein (12), partial]
Other Product Names
[Pre-neck appendage protein; Pre-neck appendage protein; Late protein GP12]
NCBI GI Number
137927
NCBI Accession Number
P20345.1
Uniprot Accession Number
P20345
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