Xanthan gum
Xanthan gum, a hydrophilic polysaccharide fermented by Aeromonas spp., exhibits immunomodulatory and broad anti-tumor, -viral, and -bacterial activities. It is widely applied in immunological and cancer research, notably for its role in stimulating the in vitro expansion of CIK cells for adoptive immunotherapy studies.
Product Specifications
CAS Number
11138-66-2
Field of Research
Immunology & Inflammation
Storage Conditions
-20°C
Notes
For research use only.
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