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Xanthan gum

Xanthan gum, a hydrophilic polysaccharide fermented by Aeromonas spp., exhibits immunomodulatory and broad anti-tumor, -viral, and -bacterial activities. It is widely applied in immunological and cancer research, notably for its role in stimulating the in vitro expansion of CIK cells for adoptive immunotherapy studies.

Product Specifications

CAS Number

11138-66-2

Field of Research

Immunology & Inflammation

Storage Conditions

-20°C

Notes

For research use only.

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