Byssochlamic Acid
Byssochlamic acid is a mycotoxin produced by the agricultural pathogen Byssochlamys fulva, exhibiting an LD50 of 94 mg/kg in mice. This small molecule is used in research to study mycotoxin toxicity, fungal pathogenicity, and for in vitro assays investigating its biological mechanisms.
Product Specifications
CAS Number
743-51-1
Field of Research
Infectious Disease & Virology
Smiles
C (CC) [C@@H]1C2=C (C[C@H] (CC) CC3=C (C1) C (=O) OC3=O) C (=O) OC2=O
Molecular Formula
C18H20O6
Molecular Weight
332.4
Storage Conditions
-20°C
Notes
For research use only.
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