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Recombinant Chicken Anosmin-1 (KAL1), partial

Product Specifications

CAS Number

9000-83-3

Gene Name

[KAL1]

NCBI Gene ID

396395

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[KAL1; KAL1; KAL; KAL]

Short Name

[Anosmin-1 (KAL1), partial]

Other Product Names

[anosmin-1; Anosmin-1; anosmin-1; kallmann syndrome protein homolog; Kallmann syndrome 1 sequence; Kallmann syndrome protein homolog]

NCBI GI Number

45382209

NCBI Accession Number

NP_990755.1

NCBI GB Accession Number

NM_205424.1

Uniprot Accession Number

P33005

Available Sizes

Curated Selection

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