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Recombinant Human Fatty acid-binding protein, intestinal (FABP2)

Product Specifications

CAS Number

9000-83-3

Gene Name

[FABP2]

NCBI Gene ID

2169

Storage Conditions

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Other Gene Names

[FABP2; FABP2; FABPI; I-FABP; FABPI; I-FABP]

Short Name

[Fatty acid-binding protein, intestinal (FABP2)]

Other Product Names

[fatty acid-binding protein, intestinal; Fatty acid-binding protein, intestinal; fatty acid-binding protein, intestinal; fatty acid binding protein 2; Fatty acid-binding protein 2; Intestinal-type fatty acid-binding protein; I-FABP]

NCBI GI Number

194097325

NCBI Accession Number

NP_000125.2

NCBI GB Accession Number

NM_000134.3

Uniprot Accession Number

P12104

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