Recombinant Human Fatty acid-binding protein, intestinal (FABP2)
Product Specifications
CAS Number
9000-83-3
Gene Name
[FABP2]
NCBI Gene ID
2169
Storage Conditions
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
Other Gene Names
[FABP2; FABP2; FABPI; I-FABP; FABPI; I-FABP]
Short Name
[Fatty acid-binding protein, intestinal (FABP2)]
Other Product Names
[fatty acid-binding protein, intestinal; Fatty acid-binding protein, intestinal; fatty acid-binding protein, intestinal; fatty acid binding protein 2; Fatty acid-binding protein 2; Intestinal-type fatty acid-binding protein; I-FABP]
NCBI GI Number
194097325
NCBI Accession Number
NP_000125.2
NCBI GB Accession Number
NM_000134.3
Uniprot Accession Number
P12104
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