Recombinant Human Enoyl-CoA hydratase, mitochondrial (ECHS1)

Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

[enoyl-CoA hydratase, mitochondrial; Enoyl-CoA hydratase, mitochondrial; enoyl-CoA hydratase, mitochondrial; enoyl-CoA hydratase, short chain 1; Enoyl-CoA hydratase 1; Short-chain enoyl-CoA hydratase; SCEH]