Recombinant Mouse Pulmonary surfactant-associated protein C (Sftpc)
Product Specifications
Product Name Alternative
Pulmonary surfactant-associated proteolipid SPL (Val) (SP5) (SP-C) (Sftp2)
Abbreviation
Recombinant Mouse Sftpc protein
Gene Name
Sftpc
UniProt
P21841
Expression Region
24-58aa
Organism
Mus musculus (Mouse)
Target Sequence
FRIPCCPVHLKRLLIVVVVVVLVVVVIVGALLMGL
Tag
N-terminal 6xHis-KSI-tagged
Type
Developed Protein
Source
E.coli
Field of Research
Cancer
Relevance
Pulmonary surfactant associated proteins promote alveolar stability by lowering the surface tension at the air-liquid interface in the peripheral air spaces.
Endotoxin
Not test
Purity
Greater than 85% as determined by SDS-PAGE.
Activity
Not Test
Form
Liquid or Lyophilized powder
Buffer
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Reconstitution
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Molecular Weight
19.1 kDa
References & Citations
"Expression of a human surfactant protein C mutation associated with interstitial lung disease disrupts lung development in transgenic mice." Bridges J.P., Wert S.E., Nogee L.M., Weaver T.E. J. Biol. Chem. 278:52739-52746 (2003)
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Product MSDS
https://www.cusabio.com/msds/12927312/
Protein Length
Full Length of Mature Protein
Available Sizes
Curated Selection
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