AppNH2

(AMPPN), Adenosine-5'- (β-amido) diphosphate, Sodium salt

10 mM-11 mM

≥ 95% (HPLC)

Solution in water; Color: colorless to slightly yellow; pH: 7.5 ± 0.5

NP (=O) (OP (=O) (OC[C@@H]1[C@H] ([C@H] ([C@@H] (O1) n1c2c (nc1) c (N) ncn2) O) O) O) O

C10H16N6O9P2

Theoretical MW: 426.21 g/mol (free acid) ; Detected MW: 426.05 g/mol (free acid)

Store at -20 °C. Short term exposure (up to 1 week cumulative) to ambient temperature possible

For research use only.

Cleavage by actin ATPase. Spectroscopic Propertie: λmax 259 nm, ε 15.4 L mmol-1 cm-1 (Tris-HCl, pH 7.5) .