Recombinant human Fatty acid-binding protein, heart

Store at -20 °C. For extended storage, conserve at -20 or -80 °C. Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week.

[Homo sapiens fatty acid binding protein 3, muscle and heart (mammary-derived growth inhibitor) (FABP3), mRNA; Fatty acid-binding protein, heart; fatty acid-binding protein, heart; fatty acid binding protein 11; mammary-derived growth inhibitor; muscle fatty acid-binding protein; Fatty acid-binding protein 3, muscle; heart-type fatty acid-binding protein; fatty acid binding protein 3, muscle and heart (mammary-derived growth inhibitor); Fatty acid-binding protein 3; Heart-type fatty acid-binding protein; H-FABP; Mammary-derived growth inhibitor; MDGI; Muscle fatty acid-binding protein]